Six Week Muffins - cooking recipe

Ingredients

6 c. all-bran type cereal
2 c. boiling water
4 eggs
1 c. oil
3 c. sugar
5 tsp. soda
1 1/2 tsp. salt
1 qt. buttermilk or milk soured with 1/4 c. vinegar (use 1/4 c. less milk)*

Preparation

* Let souring milk and vinegar stand at least 5 minutes before using.