Mushrooms - cooking recipe

Ingredients

1 c. cider vinegar
2/3 c. oil
1 large clove garlic
1 Tbsp. sugar
1 1/2 tsp. salt
dash of pepper
2 Tbsp. water
1/8 tsp. Tabasco sauce
1 medium red onion, sliced (rings)
2 (8 oz.) cans button mushrooms

Preparation

Mix all ingredients together and refrigerate 8 hours.