Corn Casserole - cooking recipe

Ingredients

2 cans cream-style corn
1/2 c. corn meal
1 can chopped green chilies
2 eggs
2 c. shredded cheese
6 Tbsp. butter

Preparation

Mix eggs, corn and corn meal together.
Put 1/2 this mixture in a greased casserole dish.
Add cheese and green chilies and butter. Then cover with the leftover mixture.
Bake 45 minutes at 450\u00b0.