Salsa Dip - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 (16 oz.) jar salsa (medium)
1 (8 oz.) pkg. Mozzarella cheese
1 pkg. Jimmy Dean sausage

Preparation

Cook sausage and drain.
Spread on bottom of baking dish. Spread cream cheese over sausage.
Spread salsa over cream cheese. Sprinkle cheese over top of salsa.
Bake at 320\u00b0 for 20 minutes. Serve hot with nachos.