Texas Sheet Cake - cooking recipe

Ingredients

3 sticks butter
1 c. water
10 Tbsp. cocoa
2 c. flour
1/2 tsp. salt
2 c. sugar
1 tsp. baking soda
2 eggs
1/2 c. sour cream
6 Tbsp. milk
1 lb. confectioners sugar
1 tsp. vanilla

Preparation

Preheat oven to 375\u00b0.
Bring to a boil 2 sticks of butter, 1 cup water and 6 tablespoons cocoa.
Remove from heat and add 2 cups flour, 1/2 teaspoon salt, 2 cups sugar and baking soda.
Beat in eggs and sour cream.
Pour mixture into a greased and lightly floured 9 x 13-inch pan and bake for 22 minutes.