Apple Crisp - cooking recipe

Ingredients

1 c. quick oats
1/4 c. flour
4 Tbsp. butter
1/8 tsp. nutmeg
1/2 c. brown sugar
1/4 tsp. salt
1 tsp. cinnamon
1 can apple pie filling

Preparation

Cut butter into oats, sugar, flour, salt and spices until crumbly.
Spread pie filling in pie pan or square baking dish. Sprinkle crisp topping over pie filling and bake in 350\u00b0 oven for 35 to 40 minutes.
Best served warm.