Easy Cobbler - cooking recipe

Ingredients

1 c. flour
1 1/2 tsp. baking powder
1/2 tsp. salt
1 (No. 2 1/2 ) can sliced peaches
1 c. sugar
3/4 c. milk
1 stick butter

Preparation

Put butter in 8 x 8 x 2-inch pan and melt in oven.
Mix all other ingredients together except peaches.
Pour batter into melted butter, will be thin.
Then place peach slices around in batter; do not stir.
Pour on juice.
Sprinkle cinnamon on top and bake in oven about 30 minutes at 350\u00b0 until brown.