Sherry Chicken - cooking recipe

Ingredients

4 chicken breasts
1/2 pt. sour cream
1/2 c. cooking sherry
1 can cream of chicken soup
2 c. rice, cooked

Preparation

Mix sour cream, sherry and soup.
Pour into baking dish.
Lay chicken breasts in mixture.
Bake at 350\u00b0 for 1 hour.
Serve over rice.