Party Ham Rolls - cooking recipe

Ingredients

1 stick margarine
1 tsp. minced onion flakes
1 1/2 tsp. mustard
1 tsp. poppy seed
1 tsp. Worcestershire sauce
2 pkg. small party rolls
8 oz. boiled ham
6 oz. Swiss cheese

Preparation

Prepare a sauce from margarine, poppy seed, onion flakes, mustard and Worcestershire sauce.
Cut rolls open; spread with sauce.
Place slice of ham and slice of cheese on each roll.
Wrap tightly with foil, refrigerate overnight.
Bake in 325\u00b0 oven for 15 minutes or until cheese melts.