Apple Kuchen - cooking recipe

Ingredients
    1 c. sugar
    1 2/3 c. flour
    2 tsp. baking powder
    1/4 c. shortening
    1 egg
    1/2 c. milk
    1/4 tsp. salt
    tart apples
Preparation
    Mix and sift dry ingredients.
    Work in shortening; add egg and milk.
    Pour into 8 x 8-inch greased pan.
    Cover with layer of thinly sliced tart apples.
    Sprinkle with brown sugar and broken walnut (or pecan) meats.
    Beat 1 egg with 1/8 cup milk and pour over the top.
    Bake at 375\u00b0 until done.

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