Chocolate Pie - cooking recipe
Ingredients
-
1 1/2 c. sugar
1/3 c. cornstarch
3 Tbsp. cocoa
1/2 tsp. salt
sprinkle of cinnamon to taste
3 c. milk
3 egg yolks, slightly beaten
2 Tbsp. oleo
1 Tbsp. oil
Preparation
-
Cook until thick, then add 1 tablespoon vanilla.
Beat with a spoon to remove any lumps, and pour in cooked crust.
Put meringue on top of pie, or Cool Whip.
Chill before serving.
Very good!
Leave a comment