Oriental Chicken Wings - cooking recipe

Ingredients

3 lb. cleaned chicken wings
1 c. soy or teriyaki sauce
1 c. brown sugar
1/2 c. white sugar

Preparation

Mix sugars and soy in a large bowl.
Place chicken wings in a large casserole dish.
Pour contents of bowl on wings.
Bake at 325\u00b0 for 30 minutes. Turn wings. Bake 30 minutes more. Turn and bake 20 minutes
more.