Meat-Za Pizza - cooking recipe

Ingredients

1 lb. ground beef
1/2 to 1 tsp. garlic salt
1/2 c. bread or cracker crumbs
2/3 c. canned milk or 1 small can
1/3 c. catsup, tomato paste or tomato soup
1 (2 oz.) can mushroom slices
3 slices cheese
oregano
Parmesan cheese (if desired)

Preparation

Mix together with a fork the ground beef, garlic salt, bread or cracker crumbs and milk.
Pat out in a layer over the pan and 1/2 inch up the sides.
Spread the catsup, tomato paste or tomato soup over the meat.
Spread a layer of mushroom pieces over the previous layer.
Lay on the slices of cheese, cut into strips. Sprinkle with oregano.
If desired, sprinkle on Parmesan cheese. Bake at 400\u00b0 for 20 minutes.