Apple Pie - cooking recipe

Ingredients
    1/2 c. white sugar
    1/4 c. brown sugar
    1/4 c. flour
    1/2 tsp. cinnamon
    6 c. sliced apples
    2 Tbsp. butter
    pastry for two crust pie (9-inch)
Preparation
    Mix together white sugar, brown sugar, flour and cinnamon with apples.
    Put into pastry lined pie pan.
    Top with butter and top crust.
    Seal and slit top a little.
    Bake for 40 to 50 minutes in 425\u00b0 oven.

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