Apple Pie - cooking recipe
Ingredients
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1/2 c. white sugar
1/4 c. brown sugar
1/4 c. flour
1/2 tsp. cinnamon
6 c. sliced apples
2 Tbsp. butter
pastry for two crust pie (9-inch)
Preparation
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Mix together white sugar, brown sugar, flour and cinnamon with apples.
Put into pastry lined pie pan.
Top with butter and top crust.
Seal and slit top a little.
Bake for 40 to 50 minutes in 425\u00b0 oven.
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