Black Walnut Pound Cake - cooking recipe
Ingredients
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3 c. plain flour
1 stick margarine
5 large eggs
1 c. milk
1 c. black walnuts
1 c. Crisco
1 c. white sugar
1 box brown sugar
1/2 tsp. baking powder
1 tsp. vanilla
Preparation
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Cream Crisco, margarine and sugar until fluffy.
Add eggs, one at a time.
Add flour, vanilla and nuts.
Bake at 325\u00b0 for 1 1/2 hours.
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