Black Walnut Pound Cake - cooking recipe

Ingredients
    3 c. plain flour
    1 stick margarine
    5 large eggs
    1 c. milk
    1 c. black walnuts
    1 c. Crisco
    1 c. white sugar
    1 box brown sugar
    1/2 tsp. baking powder
    1 tsp. vanilla
Preparation
    Cream Crisco, margarine and sugar until fluffy.
    Add eggs, one at a time.
    Add flour, vanilla and nuts.
    Bake at 325\u00b0 for 1 1/2 hours.

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