Dump Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 (20 oz.) can undrained crushed pineapple
1 (22 oz.) can cherry pie filling
1 c. chopped pecans
1 1/2 sticks butter

Preparation

Grease a 13 x 9 x 2-inch pan.
Dump undrained pineapple into pan.
Spread evenly.
Dump in pie filling and spread into even layer.
Dump dry cake mix onto cherry layer and spread evenly. Sprinkle pecans over cake mix.
Pour butter over top.
Bake at 350\u00b0 for 50 to 55 minutes.