Rice Patties - cooking recipe

Ingredients

2 c. cooked brown rice
1/2 c. leftover oatmeal
1/2 tsp. sea salt
1 Tbsp. dried onion
1/2 c. Cheddar cheese
flour
2 eggs, beaten

Preparation

Mix all ingredients, except flour and eggs.
Form into patties.
Dip patties in beaten eggs and coat with flour.
Fry in a hot, oiled skillet.
Brown both sides.
Serve hot.