Chicken Spaghetti - cooking recipe

Ingredients

5 lb. hen or 2 chickens
2 large onions
4 pieces garlic
1 lb. can tomatoes
1 small can mushrooms, sliced
1 stalk celery, chopped
1/2 lb. sharp cheese
1 lb. pkg. spaghetti

Preparation

Cook hen or chickens in a pot of salted water.
Cool, strip meat off and save broth.
This may be done the day before.