Tropical Cake - cooking recipe

Ingredients

2 sticks margarine
2 Tbsp. self-rising flour, sifted
1 c. milk (canned)
1 c. sugar
1 egg, beaten
1 c. coconut
1 c. chopped nuts
1 c. raisins
1 tsp. vanilla
graham crackers
3/4 stick margarine
2 c. powdered sugar
2 Tbsp. milk

Preparation

Bring to boil the first 5 ingredients.\tRemove from stove and add the next 4 ingredients.
Put a layer of whole graham crackers in baking dish; pour 1/2 mixture over graham crackers.
Put another layer of graham crackers.
Pour remaining filling.\tAdd another layer of graham crackers.