Microwave Cheese & Spinach Crustless Quiche - cooking recipe
Ingredients
-
1 pkg. (10 oz.) frozen spinach, cooked and drained
4 eggs
1/3 c. half and half
1 1/2 c. (6 oz.) shredded Swiss cheese
4 slices bacon, crisp cooked and crumbled
1 tsp. lemon juice
1/2 tsp. salt
Preparation
-
Beat
eggs
with
half and half until light and fluffy. Blend in\tcheese, spinach, bacon, lemon juice and salt.
Pour into lightly greased 9-inch quiche dish.
Cook at Medium 10 to 13 minutes.
Quiche
is
done when knife inserted near center comes out
clean.
Let stand, uncovered, 5 minutes.
Cut into 10 wedges to serve.
Leave a comment