Pecan Squares - cooking recipe

Ingredients

1 box light brown sugar
1 1/2 sticks butter, softened
4 eggs, beaten
2 c. self-rising flour
1 tsp. rum flavoring
1 tsp. vanilla
2 c. chopped pecans or walnuts

Preparation

Mix the first 6 ingredients together with an electric mixer until smooth.
Stir in nuts.
Pour into lightly greased 13 x 9 x 2-inch pan.
Bake at 350\u00b0 for 40 minutes.
Cool; cut into squares.