Turkey Divan - cooking recipe

Ingredients
    2 (11 oz.) pkg. frozen rice pilaf
    2 (10 oz.) pkg. frozen cut broccoli (with cheese sauce)
    2 c. cooked turkey, cut up (may substitute chicken)
    1 (8 oz.) can water chestnuts, drained and sliced
    1 can cream of mushroom soup
    1 (2 1/2 oz.) jar sliced mushrooms
    1/2 c. mayonnaise or salad dressing
    1 (3 oz.) can French fried onions
Preparation
    Cook rice and broccoli according to package directions. Spread rice in bottom of a 7 x 11-inch baking dish. Cover with turkey, then broccoli in cheese sauce.
    Mix together water chestnuts, soup, mushrooms and mayonnaise.
    Pour over broccoli mixture. Bake in a preheated 350\u00b0 oven for 30 to 40 minutes. Remove from oven. Cover with onions and bake an additional 10 minutes.

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