Chicken Casserole - cooking recipe

Ingredients

4 to 6 chicken breasts
1 large pkg. broccoli
1 large pkg. cauliflower
1 can mushroom or chicken soup
American cheese
1 c. mayonnaise
1 Tbsp. lemon juice
bread (light bread or corn bread)

Preparation

Cook chicken for 35 minutes.
Cook broccoli and cauliflower until almost done; do not overcook.
Butter a 13 x 9 x 2-pinch pan. Spread broccoli and cauliflower in pan.
Tear chicken in small pieces; put over vegetables.
Mix soup, lemon juice and mayonnaise together and spoon over chicken over vegetable mixture.
Cover entire casserole with cheese; break bread over casserole.
Bake in a 350\u00b0 oven for 30 minutes until bread is brown and cheese melted.