Pineapple Cake - cooking recipe

Ingredients

1 yellow cake mix
1 (20 oz.) can pineapple (save juice)
1 Cool Whip

Preparation

Mix cake mix per instructions on box.
Cook and take out of oven.
Pierce holes in cake with fork.
Pour pineapple and juice on cake.
Spread evenly.
Put Cool Whip on cake when ready to serve.