Molly'S Pizza Sandwich - cooking recipe

Ingredients

1 lb. ground beef
2 cans (8 oz. each) tomato sauce
1 tsp. oregano
2 c. Bisquick baking mix
1 egg
2/3 c. milk
8 slices American cheese or Mozzarella
1 (2 oz.) can sliced mushrooms, drained
1/4 c. grated Parmesan cheese

Preparation

Heat oven to 400\u00b0.
Cook ground beef until brown; drain.
Mix in 1 can tomato sauce and oregano.
Simmer, uncovered, for 10 minutes.
Stir baking mix, egg and milk to a soft dough.
Spread half of dough in greased 9 x 9 x 2-inch pan.
Pour remaining can of tomato sauce over dough, spreading evenly.
Layer 4 slices cheese, meat mixture, mushrooms, remaining cheese slices and Parmesan cheese.
Cover with remaining dough.
Bake 20 to 25 minutes or until golden brown.
Makes 4 to 6 servings.