Chicken Breasts Piquant - cooking recipe

Ingredients

3 chicken breasts
1/4 c. soy sauce
1/4 c. salad oil
2 tsp. water
1 clove garlic, diced
3/4 c. Rose wine
1 tsp. ginger
1/2 tsp. oregano
1 tsp. brown sugar

Preparation

Put chicken in casserole dish.
Mix all ingredients and pour over chicken.
Bake at 375\u00b0 for 1 1/2 hours.
Serve with rice.