Easy Chicken Casserole - cooking recipe

Ingredients

1 chicken, cut up
1 can cream of celery soup
carrots
2 cans cream of chicken soup
potatoes
onions

Preparation

Place chicken in casserole dish and vegetables on top. Do not salt. Pour soups that have been beaten together over vegetables. Bake, covered, 2 1/2 hours at 350\u00b0.