Chocolate Gravy - cooking recipe

Ingredients

1 c. granulated sugar
4 Tbsp. flour
3 Tbsp. cocoa
pinch of salt

Preparation

Mix ingredients together in saucepan.
Add cold water gradually, about 1/4 cup at a time, until you have added 1 1/2 to 2 cups.
Cook over low heat, stirring constantly, until it's the consistency of gravy.
Serve with hot buttered biscuits.