Spinach Dip - cooking recipe
Ingredients
-
1 (10 oz.) frozen chopped spinach
1 1/2 c. sour cream
1 c. mayonnaise
1 pkg. vegetable soup and recipe mix (Knorr)
1 (8 oz.) can water chestnuts
3 green onions
Preparation
-
Stir all ingredients until well mixed.
Cover; chill.
Makes 3 cups.
Leave a comment