Slaw Or Potato Salad Dressing - cooking recipe

Ingredients

2 1/2 c. sugar
2 Tbsp. flour
1 Tbsp. dry mustard
4 eggs, beaten
1 c. water
1 c. vinegar
1 tsp. salt
2 c. mayonnaise

Preparation

Mix everything together except mayonnaise.
Cook until thick, then add mayonnaise and beat well.
Cool before using.
Makes more than a quart.
Stores well in refrigerator.