Ding Bats - cooking recipe

Ingredients

2 sticks butter
1 c. sugar
1 c. chopped pecans
2 c. Rice Krispies
1 box chopped dates
powdered sugar

Preparation

Mix butter, sugar and dates.
Bring to a boil (about 1 minute). Remove from heat. Add pecans and Rice Krispies.
Make balls and roll in powdered sugar.