Chocolate Fudge - cooking recipe

Ingredients

4 1/2 c. sugar
1 stick butter
1 large can condensed milk
pinch of salt
1 1/2 pkg. chocolate chips
1 jar marshmallow cream
1 tsp. vanilla
1 c. chopped nuts

Preparation

Combine first 4 ingredients and boil for 5 minutes.
Remove from heat and add remaining ingredients.
Mix ingredients, stirring, until chocolate chips are melted.
Pour into buttered pan.