Iced Coffee Latte - cooking recipe

Ingredients

1/3 c. instant coffee granules
1/2 c. boiling water
1 can (14 oz.) sweetened condensed milk
2 c. cold water
1 qt. cold low-fat chocolate milk

Preparation

Place coffee granules in medium bowl. Add boiling water and whisk together. Whisk in sweetened condensed milk and cold water until completely blended. Pour coffee mixture into 2 quart pitcher. Add chocolate milk; stir to mix. Chill at least 1 hour before serving.