Ingredients
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1 c. buttermilk
1 tsp. soda (scant)
2 c. sugar
1/2 c. butter
1/2 tsp. vanilla
1 c. nuts
Preparation
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Place buttermilk and soda in a kettle.
Let set for 3 minutes. Add sugar and butter.
Cook to soft ball stage, stirring constantly.
Cool and beat until creamy.
Stir in vanilla and nuts. Turn out into buttered pan.
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