Cabbage Slaw - cooking recipe
Ingredients
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1 c. vinegar
1 c. sugar
1/2 c. salad oil
1 Tbsp. salt
1 medium head cabbage, shredded
1 onion, cut very fine
1 green pepper, cut very fine
2 grated carrots
1 Tbsp. mustard or celery seed
Preparation
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Boil vinegar, sugar, salad oil and salt for five minutes; cool and add to remaining ingredients.
Let set overnight.
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