Ingredients
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1 egg white
1 Tbsp. instant coffee
1/2 c. sugar
1/4 tsp. cinnamon
2 c. pecans
Preparation
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Beat egg white until foamy.
Add coffee, sugar and cinnamon and beat until stiff.
Add pecans and spread on buttered sheet. Bake at 300\u00b0 to 325\u00b0 for 20 minutes.
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