Chicken Pie - cooking recipe

Ingredients
    1 chicken, boiled
    1 1/2 c. chicken broth
    1 can cream of chicken soup
    1 tsp. salt
    1 stick margarine
    1/4 tsp. pepper
    1 c. milk
    1 c. self-rising flour
Preparation
    Bone
    chicken
    and
    put
    in bottom of baking dish.
    Put broth, soup,
    salt and pepper in pan and bring to boil.
    Pour over chicken.
    Mix
    flour,
    milk
    and margarine together (mix well). Pour over top and bake at 400\u00b0 until brown.

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