Broccoli Salad - cooking recipe

Ingredients

2 large bunches broccoli (flowerets only)
1 lb. bacon, fried crisp, drained and crumbled
12 oz. Mozzarella cheese, shredded
1/2 small onion, diced
1 c. mayonnaise
1/2 c. sugar
2 Tbsp. white vinegar

Preparation

Combine broccoli, bacon, cheese and onion in 13 x 9-inch glass dish.