Blueberry Pudding - cooking recipe

Ingredients

3 c. blueberries
3/4 c. sugar
1/2 c. water
6 slices bread
cinnamon
whipped cream

Preparation

Cook berries, sugar and water for 10 minutes.
Butter bread and sprinkle with cinnamon.
Arrange in loaf pan bread and berries in layers.
Chill several hours.
Serve with whipped cream.