Grandma B'S Carrot Cake - cooking recipe

Ingredients

2 c. sugar
4 eggs (beaten)
2 c. flour
2 tsp. cinnamon
1 c. nuts, chopped
1 1/2 c. oil
2 tsp. baking soda
2 tsp. baking powder
1 tsp. salt
2 jars Junior Baby Food Carrots

Preparation

Mix sugar and oil.
Add eggs, combine dry ingredients and stir well.
Mix until smooth.
Add carrots and nuts.
Bake at 325\u00b0 in a deep cookie sheet that has been greased and floured. Frost with Lemon Cream Cheese Frosting.