Wokking Chef'S Salad - cooking recipe
Ingredients
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1/3 c. cooking oil
1/3 c. tarragon vinegar or vinegar
1/4 tsp. salt
1/4 tsp. pepper
1 Tbsp. cooking oil
1 clove garlic, minced
1 green onion, thinly sliced
2 boneless chicken breast halves, cut into bite size pieces
4 oz. cooked ham, cut into bite size pieces
1 c. mushrooms (fresh)
1/3 c. sunflower nuts
6 c. lettuce
4 oz. Cheddar cheese, cut into cubes
4 oz. Swiss cheese, cut into cubes
Preparation
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For dressing, in small bowl stir together oil, vinegar, salt and pepper; set aside.
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