Orange Bean Bake - cooking recipe

Ingredients
    1 (1 lb. 15 oz.) can pork and beans in tomato sauce
    1/4 c. catsup
    3 Tbsp. frozen orange juice concentrate, thawed
    1/2 c. brown sugar
    1 Tbsp. instant minced onion
    1/2 tsp. Worcestershire sauce
Preparation
    Combine all ingredients.
    Put in 1 1/2-quart casserole. Bake, uncovered, at 375\u00b0 for about 1 1/4 hours.
    Stir occasionally.
    Top with orange twists to serve.
    Serves 6.

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