Jello Banana Split - cooking recipe

Ingredients

strawberry gelatin
2 c. boiling water
1 (8 serving size) pkg. or 2 (4 serving size) pkg. Jell-O brand strawberry flavor sugar-free gelatin
1 c. cold water
4 medium bananas
1 c. thawed Cool Whip lite whipped topping
2 Tbsp. chopped walnuts

Preparation

Stir boiling water into gelatin in medium bowl 2 minutes or until completely dissolved.
Stir in cold water.
Pour into 13 x 9-inch pan.
Refrigerate 3 hours or until firm.
Cut gelatin into 1/2-inch cubes.