Juicy Burgers - cooking recipe

Ingredients

1 lb. hamburger or ground turkey, browned and drained
1 onion, chopped
1 can cream of chicken soup
3 Tbsp. ketchup
1 1/2 Tbsp. mustard

Preparation

Add all ingredients and cook over low heat for 30 minutes. Spoon over bread slices.
Serve with cole slaw and potato chips.