Glazed Sweet Potatoes - cooking recipe

Ingredients

1/2 c. brown sugar, divided
2/3 c. orange juice, divided
1/3 c. margarine, melted and divided
2 lb. can sweet potatoes
2 eggs
1 tsp. salt
1/4 tsp. cloves
1 tsp. cinnamon
1 c. pecans, chopped
peeled orange slices
marshmallows

Preparation

Combine 1/4 cup brown sugar, 2 teaspoons orange juice and 2 teaspoons melted margarine.
Mix and set aside for glaze.
Whip potatoes until smooth; beat in eggs.
Add sugar, orange juice and melted butter.
Add salt, cloves and cinnamon.
Mix; pour in casserole.
Sprinkle pecans on top.
Pour glaze topping over pecans.
Bake at 350\u00b0 for 40 minutes.
Top with orange slices and marshmallows.
Put under broiler until brown.