Almond Jello - cooking recipe

Ingredients

3 pkg. gelatin
1 c. sugar
5 1/2 c. water
2 Tbsp. almond extract
6 oz. can evaporated milk

Preparation

Dissolve gelatin in 2 cups boiling water.
Add sugar and stir until dissolved.
Add remaining water and milk.
Add almond extract and chill until set.
Serve with fresh fruit salad on top.