Rice Casserole - cooking recipe
Ingredients
-
1 c. uncooked rice (regular)
1 c. Campbell's onion soup
1 c. Campbell's bouillon beef
pinch of salt
1/2 stick butter
Preparation
-
Place rice in casserole.
Heat soups, butter and salt.
Pour over rice.
Cover and cook in oven at 350\u00b0 for 1 hour.
Leave a comment