Italian Lasagne - cooking recipe

Ingredients
    1/2 lb. sausage
    1 lb. hamburger
    1 c. chopped onion
    1/2 tsp. garlic salt
    1 large can tomato sauce
    1 small can tomato paste
    1 can stewed tomatoes
    4 or 5 tsp. Italian seasoning
    1/2 tsp. sugar
Preparation
    First mix sausage, hamburger and onion.
    Brown and drain. Cook 15 to 20 minutes.
    Add a little water if needed.
    Mix in Parmesan cheese.
    Layer, starting with meat mixture, then cooked noodles, then cottage cheese, then Mozzarella cheese.
    Repeat layers.
    Put cheese on top.
    Bake 30 minutes, covered, at 350\u00b0. Let set 10 minutes before serving.

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