Pound Cake - cooking recipe

Ingredients

1/2 lb. margarine (2 sticks)
2 c. sugar
6 eggs
2 c. flour
1 tsp. vanilla

Preparation

Cream margarine.
Add sugar, eggs and vanilla.
Then add flour.
Mix.
Pour in loaf pan or tube pan (greased).
Bake at 350\u00b0 for about 45 minutes to 1 hour (until center tests done).