Chocolate Delight - cooking recipe
Ingredients
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1 c. self-rising flour
1 1/2 c. pecans
1 stick melted margarine
8 oz. cream cheese
1 large container Cool Whip
1 1/2 c. powdered sugar
1 (4 oz.) chocolate pudding (instant)
1 (4 oz.) instant vanilla pudding
3 1/2 c. milk
Preparation
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First:
Mix together flour, pecans and butter.
Press into 9 x 13-inch baking dish.
Bake at 350\u00b0 for 15 to 20 minutes, until lightly browned (let cool).
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